Go Back Email Link

Summer Berry Tart

www.StyleAmongFriends.com

This is one of the easiest recipes you'll make all summer. It looks so impressive and tastes even better. It could be your new signature dish!
Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Course Dessert
Servings 12

Equipment

  • mixer
  • 1 sheet of parchment paper

Ingredients
  

  • 3 cups mixed berries - I used strawberries, blue berries and black berries Peaches would also be delicious!
  • 1 box puff pastry dough - defrosted (both sheets) from freezer section
  • 1 box (8oz) cream cheese, softened
  • 1 8 oz container mascarpone cheese
  • 1/4 cup cream (or milk - I used half and half)
  • 1 cup powdered sugar
  • 4 tbsp butter
  • 1 tbsp vanilla extract

Instructions
 

  • put the parchment paper on a jelly roll pan (or cookie sheet)
  • unroll the puff pastry onto the pan, press the seams of the 2 sheets together so they cover the whole pan. bake as instructed on the box.
  • while the puff pastry is baking (mine took 15 min), rinse the berries and cut the stems off.
  • make the frosting: mix all remaining ingredients in the mixer until smooth.
  • once the puff pastry comes out of the oven let it cool completely (30 min). then spread the frosting over the puff pastry leaving the edges bare. Decorate with the fruit.
  • put in the fridge until almost ready to serve. take out of fridge 15 min before serving to come back to room temp. sprinkle powered sugar over the top right before serving. YUMMMMM!